Brown Rice Bean Burrito Bowl

RecipesLunchDinners
Written By Paige Kaye

Serves: 1 | Prep time: 10 mins | Cook Time: N/A

Ingredients

  • 3/4 cup cooked TruRoots® Organic Sprouted Brown Rice

  • 3/4 cup black beans, rinsed and drained

  • 1/2 cup prepared salsa

  • 1/4 cup finely shredded cheddar cheese

  • 1/2 avocado, pitted and sliced

  • Lime wedge, cilantro sprigs and hot sauce for garnish

Instructions

  • SPOON rice, beans and salsa into bowl. Sprinkle with cheese. Top with avocado slices. Garnish with lime, cilantro and hot sauce, if desired.

Paige Kaye
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